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Thawing Your Dodge City Steaks
Dodge City Steaks are hand selected, hand cut, and frozen to preserve the premium flavor. Our traditional steaks are naturally aged which provides you with a gourmet taste and tenderness treat.
Questions about thawing your steaks:
What is the best way to thaw my steaks? The best results will occur if you remove your steaks from the gift box and place on a tray, single layer in the refrigerator. Allow 24 hours for your steaks to slowly thaw in the refrigerator. Allow 36 hours for the roast products to thaw. Always leave vacuum wrap on the steaks during the thawing process. This method will preserve the flavor and natural juices.
What if I need to thaw my steaks fast? The next best safe method is using a cold water thaw. Place your steaks (still in the wrapper) in the cold water for one to two hours and allow them to thaw in the cold water. While we do not recommend this method, it is safe and fast.
Can I thaw my steaks in the microwave? Absolutely not! Thawing your steaks in the microwave makes your steaks rubbery and tough. Do not ruin a gourmet Dodge City steak.
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Columbus Gourmet
302 Brown Avenue, Columbus, GA 31903
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